Williamson, W.F. (Fall 2017). "The Place of Coffee in Trade with Latin America". Journal of Marketing: 149–151.

After the Boston Tea Party of 1773, large numbers of Americans switched to drinking coffee during the American Revolution because drinking tea had become unpatriotic. [70]

The New World

By the end of 2013, I landed my first roasting job in Burundi. I was called to set up a cafe and roastery. I haven’t consulted before and that was the challenge. Without challenges, I knew I wouldn’t grow, and I wasn’t here to sit idle.

Coffee came to India well before the East India company, through an India Sufi saint named "Baba Budan". [77] The first record of coffee growing in India is following the introduction of coffee beans from Yemen by Baba Budan to the hills of Chikmagalur, Karnataka, in 1670. [78] Since then coffee plantations have become established in the region, extending south to Kodagu. [77]Zuraw, Lydia (24 April 2013). "How Coffee Influenced The Course of History". NPR. Archived from the original on 26 February 2014 . Retrieved 25 February 2014. Neither Kaldi nor his goats knew that caffeine, the main ingredient in coffee, was a stimulant and large concentrations in the body would energize a person, giving him a buzz along with excessive energy. Kawa w Polsce – historia i styl picia". www.koneserzy.pl. Archived from the original on 8 December 2015 . Retrieved 30 November 2015. the Excessive Use of that Newfangled, Abominable, Heathenish Liquor called COFFEE ...has... Eunucht our Husbands, and Crippled our more kind Gallants, that they are become as Impotent, as Age. [50] France [ edit ] By 1414, the plant was known in Mecca, and in the early 1500s was spreading to the Mameluke Sultanate of Egypt and North Africa from the Yemeni port of Mocha. [7] [11] Associated with Sufism, myriad coffee houses grew up in Cairo (Egypt) around the religious University of the Azhar. These coffee houses also opened in Syria, especially in the cosmopolitan city of Aleppo, [11] and then in Istanbul, the capital of the Ottoman Empire, in 1554. [11] Coffee was also noted in Aleppo by the German physician botanist Leonhard Rauwolf, the first European to mention it, as chaube, in 1573; Rauwolf was closely followed by descriptions from other European travellers. [14]